Recipes
Cookies
Almond Cookies
Crispy, with a strong almond flavor.
Almond Flour Brownies
Fluffy brownies, not the dense kind.
Butterball Cookies
Several variations.
Chocolate Chip Cookies
The classic in metric.
Harvard Brownies
Dense brownies, not the fluffy kind.
Peanutbutter Cookies
Soft and thick.
Pepparkakor
A large Christmas recipe.
Toffee Cookies
Crunchy and buttery.
Pies
Graham Cracker Pie Crust
Graham Cracker Oil Pie Crust
Oil Pie Crust
Banana Cream Pie
One egg. Very smooth.
Bilberry Pie
Can be made with blueberries instead, if needed.
Bilberry Pie
— alternate
Quark.
Chocolate Cream Pie
Very chocolatey. Easy to make.
Coconut Cream Pie
Lots of coconut.
Lemon Meringue Pie
Summertime classic.
Lime Pie
Cannot be made lactose-free.
Mince pie
Pie or tarts.
Mocha Cream Pie
More complex flavor. Better than the chocolate cream pie.
Peach Pie
Fresh or canned.
Pecan Pie
Christmas classic.
Pumpkin Pie
Creamy.
Rhubarb Pie
Serve with dairy.
Sweet Potato Pie
Cakes
Boston Cream Pie, gluten-free
Budapest Log
Chocolate Cake
Chocolate Hazelnut Torte
Lemon-Bilberry Cupcakes
Moist Fruitcake
Peach Cobbler
Prinsesstårta
Prinsesstårta, gluten-free
Runeberg Cakes
Saffransbröd
Miscellaneous
Blåbärssoppa
Warming.
Bread Pudding
A tasty way to salvage stale bread.
Buckwheat Buttermilk Pancakes
Large recipe, but can be halved or quartered.
Buttermilk Cornbread
Best when served hot out of the oven with butter and honey.
Chocolate Soufflé
Hurry from the oven to the plate.
Finnish Pancake
One. Giant. Pan. Cake.
Glögg
Theme and variations on a winter classic.
Light Pasha
A much lighter variant of a traditional Easter heavyweight.
Smålands ostkaka
Tarragon Stuffing
Yeast-raised Waffles
